Description
Tom Douglas is an American executive chef, restaurateur, author, and radio talk show host. He is known for winning the 1994 James Beard Award for Best Northwest Chef. On May 7, 2012, he won the James Beard Award as Best Restaurateur. He is the author of Tom Douglas' Seattle Kitchen, which was named the Best American Cookbook by the James Beard Foundation and KitchenAid, in 2001. In 2005, he appeared on an episode of the Food Network's Iron Chef America, where he defeated Chef Masaharu Morimoto .
Born
August 2nd, 1958 in Wilmington (Age 66)
Last Changes
2019/11/30
New Event: 2019/12/04 - Atlanta, GA, US
2015/07/21
New Address: Available to members only
2015/05/28
Address replaced: Available to members only